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how to make cedar planked salmon on the big green egg

Cedar Planked Salmon on the Big Green Egg

There‚Äôs nothing as good as wild sockeye salmon cooked on cedar or alder planks over lump charcoal. The salmon gets slowly smoked on the wood, while also absorbing the smoke of your charcoal. If I died and went to heaven, I imagine it would smell like this. You get such great flavor from cooking them […]

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