Tag Archives | Girl on Grill

Mexican Inspired Torta Burgers- (Burgers with Bacon Wrapped Stuffed Peppers)

This burger is the brainchild of my husband who spent a few years living in New Mexico after graduating from the University of Montana. It was Scott’s night to cook a few weeks ago and he did not disappoint with these super stacked and stuffed burgers. If you” google” the word torta, there are a […]

Continue Reading 5
myron mixon everyday barbecue

BBQ Pitmasters Season Premier Tonight: My Interview with Myron Mixon, Cookbook Giveaway, and The BBQ Pitmasters Drinking Game

Is everyone stoked to watch the season premier of BBQ Pitmasters Season 5 tonight? I got the chance to interview Myron and discuss what’s different about this season versus seasons in the past. He said there is a change to the judging line up where there will be a guest judge every season with a […]

Continue Reading 19
sanctioning bodies of bbq, kdbs, scba, fba, florida bbq association, kansas city bbq association, south carolina bbq association

The Sanctioning Bodies of Competition BBQ: The Law of BBQ Land

Introducing Dillon Black, the newest GrillGrrrl contributor and competition BBQ afficionado (he competes on the Bubba and Son team in NC/SC): As I am writing this many competition teams are competing at the famous Memphis in May World Championship Barbeque Cooking Contest in Memphis, TN. This got me thinking about the different stationing bodies that […]

Continue Reading 1
Grilled pineapple salsa, grilled pineapple salsa, pineapple black bean salsa

Memorial Day Weekend Recipes For a Kick-Ass Cook Out: Includes Main Dishes, Grilled Cocktails, Veggies and Even Dessert!

Well, it’s that time of year again folks! Some of us grill year round, and for others Memorial Day marks the “official” kick off to summer and grilling season. So what to make this weekend as you dust off your grill and invite friends and family over? Here are my favorite recipes that have been […]

Continue Reading 3

Grilled Pork Tenderloin with Mango Ginger Chutney Glaze

Pork Tenderloin may just be the most versatile meat I know how to cook. It’s a perfect vehicle for lots of different flavor combinations; it is also lean, and pairs well with a variety of side dishes. Leftover pork tenderloin also goes well with just about anything you put it on: salads, sandwiches, pizzas- the […]

Continue Reading 10
grilled jalapeno chili, vegetarian chili recipe, grilled jalapeno chili recipe

Fire Roasted Poblano and Jalapeno Chili

I love chili. I’ll take it anyway I can get it but I really enjoy vegetarian chili because, quite greedily, I can eat a larger bowl without filling up, and I can concentrate on all the great chili flavors without being ower-powered by the meat. Don’t get me wrong, I love meat, but I feel […]

Continue Reading 4