Archive | Hot and Spicy!!!

Italian Sausage Skewers

This is a SUPER easy dish. Just collect your favorite vegetables for kabobs and then select your favorite type of sausage. You can serve these with rice or pasta. Ingredients as used in this recipe (you can do your own variation- get creative!): red and green peppers zucchini onions tomatoes other great additions: pineapple, mushrooms, […]

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Pulled Pork Tenderloin Sliders with Eastern NC Vinegar BBQ Sauce

As a Southern Girl, there will always be a special place in my heart for BBQ. That is why this recipe is great- it’s super easy to make, and uses a leaner cut of meat so it is a little healthier too. While this recipe is very easy, it does require a good 2.5-3 hours […]

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GrillGrrrl Smoked Paprika Dry Rub

This dry rub is great on beef, chicken and pork. I have not tried this yet on fish but I do believe it would also be good as the flavor complements but does not monopolize the taste of the meat. The quantities listed below make enough for about 4 – 6 oz. steaks but you […]

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Chipotle Sriracha Buffalo Wings

This is a fun and easy thing to serve when you are having people over as these are universally likeable and easy to make and serve. So far I’ve made these 3 times and everyone has liked both the flavor and the heat level of the sauce. Served with blue cheese sauce, they are the […]

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Grilled Jerk Cornish Game Hens

Cornish game hen sounds kind of fancy, like something you might serve at a dinner party, but really they are essentially mini-chickens. They are smaller and have a richer flavor with a higher fat content than chicken, comparable to the dark meat you find in chicken. Because of their slightly higher fat content, the meat […]

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