Archive | Hot and Spicy!!!

chicken roasted on grill, peanut butter jelly time, one bite challenge

Peanut Butter Jelly Time Chicken (Roasted Chicken On the Grill)

Remember that old rap song, with the accompanying video including a dancing banana “Peanut butter Jelly time, Peanut butter jelly time!”… Well, the recipe below from my newest contributor, Neil Gallagher, will have you singing this song as you roast this chicken on your grill! This recipe was originally created as part of the “One […]

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grilled jalapeno chili, vegetarian chili recipe, grilled jalapeno chili recipe

Fire Roasted Poblano and Jalapeno Chili

I love chili. I’ll take it anyway I can get it but I really enjoy vegetarian chili because, quite greedily, I can eat a larger bowl without filling up, and I can concentrate on all the great chili flavors without being ower-powered by the meat. Don’t get me wrong, I love meat, but I feel […]

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Curried Coconut Wings, Island Inspried Wings, Caribbean hot sauce wings, Habanero wings, coconut milk and ginger wings,

West Indies Wings

This wing recipe is the result of my favorite flavor pairings coming together in a spicy yet flavorful wing sauce. The combination of coconut milk, curry spice, Caribbean hot sauce and ginger make this sauce supremely addictive, complemented with the right amount of heat. I’ve made this recipe 4 times and every time it was […]

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guava lime grilled scallops, himalayan salt planked scallops, grilling on a himalayan salt plank

Guava Lime Scallops Grilled on a Himalayan Salt Plank

I’ve had this salt plate for a while but it’s always in the back of my “grilling cabinet” so I often forget to use it. When I picked up some scallops for dinner, I knew they would be perfect to grill on the salt plank. The salt plank serves as a hot griddle that can […]

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Fire Roasted Poblano Corn Salsa

We’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it of course, and then make a salsa with it! I like making grilled salsas because they are a great use of anything that’s in season and readily available […]

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The Neely’s Barbecue Spaghetti

My parents have this dish on a regular basis so I finally got around making it and it does not disappoint! It is great for turning leftover pulled pork (or insert your meat of choice here) into an entirely new dish that is a universal crowd pleaser (who doesn’t like spaghetti?). At my dad’s recommendation, […]

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