The ‘Grilling tips’ Category

How To Grill The Perfect Steak on The Big Green Egg

While the Big Green Egg does low and slow and hot and fast, I think some people still find that [...]

Pin It
Print Friendly

In honor of Oktoberfest- Beer Brats Done Right For Maximum Beer Flavor!

In honor of  Oktoberfest – it’s time for beer brats. Christian Smith, a friend of mine through our shared love [...]

Print Friendly

How to Grill Chateaubriand (Beef Tenderloin) on the Big Green Egg

When I got this beautiful piece of meat from Geniune Choice, I was a little intimidated. I mean, you don’t [...]

Print Friendly

Chipotle Rubbed Pork Rib Chops Grilled Using the “Reverse Sear” Method

I’ve been hearing about this reverse sear method for a while now so I finally broke down and tried it [...]

Print Friendly

Rockstar 4th of July Grilling Menu: Sliders, Grilled Potato Salad, Grilled Poundcake and Cocktails

4th of July is here and that means it’s time to break out the charcoal and fire up your grill. [...]

Print Friendly

Talking BBQ with Big Bob Gibson’s Ken Hess

While at Kingsford University, I got the chance to meet up with Ken Hess from the infamous Big Bob Gibson’s [...]

Print Friendly

Kingsford University Part 1: Chris Lilly’s Barbecued Beef Brisket Recipe and the Mullets of Nascar

Kingsford University is a once in a lifetime opportunity to go hang out with like-minded foodies, learn new food trends, [...]

Print Friendly

Charcoal 101- The History of Kingsford Charcoal

Most of the time when you’re grilling, you don’t think about the history behind it – just how delicious the [...]

Print Friendly

Tackle Tailgating with Pork Giveaway!!!!!

Everyone loves free stuff, including me. Well, in honor of tailgating season I’m doing my first-ever giveaway. The idea is [...]

Print Friendly

September Women’s Grilling Clinic Yields More Female Grilling Enthusiasts!

The September Women’s Grilling Clinic was another success! I had the joy of meeting 16 wonderful women, all with a [...]

Print Friendly
Page 1 of 212»
  • A pignata! http://t.co/QDrIKMlU