Archive | Beef, Steaks, Burgers

grilled porterhouse steak

Porterhouse Steaks Grilled Directly On Hot Coals, aka “Cave Man Style”

I’ve never grilled a porterhouse steak before so when I ordered them from Genuine Choice, I was pretty excited to give it a try. A porterhouse steak is like a step up from a t-bone steak being a steak cut from the large end of the short loin containing meat from both the tenderloin (the most […]

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The Burger Society Winner, Chimichurri Recipes and The Weber Grilling App

  Chimichurri is a major flavor profile down here in South Florida with our Latin culinary inspiration, so when Yvonne Aguerro made a comment about “Chimichurri Burgers” for the “Burger Society” giveaway, I knew I had a winner on my hands. This Latin inspired burger should definitely make it to the Burger Society line up […]

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Rockstar 4th of July Grilling Menu: Sliders, Grilled Potato Salad, Grilled Poundcake and Cocktails

4th of July is here and that means it’s time to break out the charcoal and fire up your grill. Why not think outside of the traditional grilling box and stir things up a bit with ramped up sliders, grilled potato salad and even cocktails and dessert on the grill. This 4th of July Menu […]

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Memphis in May Ancillary Categories and Grilled Rattlesnake! #WCBBCC11 #MIM

  Blogging live from Memphis in May, this Friday is the turn in day for the “Ancillary Categories”. Today was the turn in for the mustard, tomato, and vinegar based sauces, coleslaw, exotic category and seafood. Dad brought his mustard sauce #5 all the way to the “Too Sauced to Pork” team from South Carolina. […]

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Kingsford University Part 1: Chris Lilly’s Barbecued Beef Brisket Recipe and the Mullets of Nascar

Kingsford University is a once in a lifetime opportunity to go hang out with like-minded foodies, learn new food trends, grilling techniques and eat like a king-or in my case, a Queen.. This year Kingsford U was held in the lively city of Las Vegas where got the chance to watch Kingsford’s own Bobby Labonte […]

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