Archive | Appetizers

Kingsford University Part 2: Grilled Cocktails- Grilled Lemonade and The “Rib Job”

I have plenty of super cool recipes to share with you in upcoming posts, but I first want to tell you about the fabulous “GRILLED COCKTAILS” that are part of Kingsford’s 2011 “Food Trends”. Other food trends to be aware of, and I will expand upon these in future posts are: ‘Cued Cocktails Buy local, […]

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Grill Girl, Robyn Medlin Lindars, Valentine's Day Recipes, Grilling Recipes

Grill Girl’s Valentine’s Day Picks

I believe a way to a person’s heart is truly through their stomach. Here are my top dishes for making Scott love me just a little bit more every time I make them! Ranging from brunch, appetizers, dinner or dessert, these are my favorites for a memorable meal. Bimini Bread French Toast on the Grill: […]

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Tailgating recipe: Churrasco (Skirt Steak) Nachos

Churrasco is pretty much the same as skirt steak; down here in South Florida I usually here the terms interchangeably. I was first introduced to skirt steak when I was younger and lived in San Antonio and became to associate it with fajitas. All the same, it’s a great thin sliced meat that is best […]

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September Women’s Grilling Clinic Yields More Female Grilling Enthusiasts!

The September Women’s Grilling Clinic was another success! I had the joy of meeting 16 wonderful women, all with a keen interest in learning to grill. We had 3 different grills out so everyone could be exposed to the grilling style that fit their needs. First things first we reviewed the basics on how to […]

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McCormick Grillmates Italian Sausage and Vegetable Grinders- Easy Grilled Sandwich!

These Italian Sausage Grinders are great for feeding a crowd! They’re also kid friendly! There really is nothing you can’t do on the grill- including overstuffed italian sandwiches with rich melted cheese! I used McCormick Grillmates peppercorn and garlic marinade to add extra flavor to the grilled veggies and sausage. I also added a layer […]

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Grill Girl Talks Tailgating with Jason Pugh from WPTV Channel 5

That’s right folks- it’s tailgating season again. Time to get your portable grills ready for another season of beer consumption, mardi gras beads matching your favorite team and of course, lots of finger food. I made my infamous (at least to myself) chipotle sriracha wings with Scott’s blue cheese dip and mini caprese pizzas for […]

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Fire Roasted Salsa Verde by Chris from “Nibble Me This” blog

Shhh! This is Chris from NibbleMeThis. Grill Grrrl (aka Robyn) is out this week and I thought I’d let myself in and mess around in her outdoor kitchen. I heard she’s got some cold Dos Equis in the fridge. Let’s have a few and grill something to eat. Let’s be honest. Sometimes we put so […]

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