Posts by Robyn

About Robyn


Chris Lilly’s Grilled Sweet And Spicy Pickles

I really love pickles. When I was younger, one might have considered me a pickle addict as I could knock [...]

Kingsford University Part 2: Grilled Cocktails- Grilled Lemonade and The “Rib Job”

I have plenty of super cool recipes to share with you in upcoming posts, but I first want to tell [...]

Kingsford University Part 1: Chris Lilly’s Barbecued Beef Brisket Recipe and the Mullets of Nascar

Kingsford University is a once in a lifetime opportunity to go hang out with like-minded foodies, learn new food trends, [...]

And The Winner Is: Broadcast Marc’s Pike Perch on Cedar

Okay guys- I got some really fun and interesting recipes but I chose Marc’s recipe for its simplicity using fresh [...]

Outdoor Gourmet Cedar Planks & Skewers Giveaway!

You know how much I love giveaways, so we’re giving away Outdoor Gourmet Cedar Planks and Skewers courtesy of Outdoor [...]

Kingsford University- Getting Schooled in BBQ!

I’m off to Kingsford University in Vegas this weekend to learn food trends, hang out at the Las Vegas Motor [...]

2011 South Beach Wine and Food Fest, Hanging with Adam Perry Lang and my love for Prosecco

I’ve been to the South Beach Wine and Food Fest three years in a row now so I feel like [...]

Cedar Planked Salmon with Lemon-Dill Butter and Grilled Rainbow Carrots

There’s just something about salmon cooked on cedar planks that makes it that much more enticing. It must be the [...]

Food Trend: Supporting Locally Produced Food and My Adventures at Delaware’s Chicken Farm in Hollywood, Florida…

There’s nothing better than going to the local farmers market to see what local produce is in season. The local market [...]

Grill Girl’s Valentine’s Day Picks

I believe a way to a person’s heart is truly through their stomach. Here are my top dishes for making [...]

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