8/9 Winner Announced: Thanks for everyone that left a comment. It seems that Pig candy is quite popular for tailgating. And I got some great tips on preparation, themes and info on being courteous to your neighbors when tailgating. But the most interesting idea I cam across was from Gabriel Bayley on making chili-mac on the grill or over a campfire. By pre-cooking the macaroni the night before, it is very easy to throw on a skillet to cook outdoors- on the grill or any heat source. I am always trying to think outside of the box and add new recipes to my outdoor cooking repertoire so the grill is going to you Gabriel! Plus, this is an inexpensive recipe that can feed a lot of people. Thank you to everyone who contributed ideas!
I love my Smokey Joe. It was one of the first grills I ever used to become acquainted with charcoal grilling. It’s great because it’s small size makes it great for tailgating as it easily fits in your car/boat.
For those of you who own a gas grill, the Smokey Joe is a great addition when you want to add charcoal to your line up for that great, smokey taste that can only come from using a charcoal grill.
How to win this grill: because Tailgating season is around the corner, I want you to share your favorite recipes, tips, how-tos- whatever you want to share that involves tailgating. I need content ideas and what better than to get them from you my readers! Please leave a comment on my blog with your tailgating specific recipes or tips to be eligible to win. Additional favor will be given to those who tweet/facebook and help me promote this giveaway!
This contest will run until August 8th, 12pm where I will announce the winner and ship a weber smokey joe to your house. I look forward to hearing your favorite tailgating or outdoor cooking ideas!Pin It